Journalists eat pan-fried cat

A permanent feature of our workplace intranet is a 'restaurant menu' page outlining the dishes available that week in our office canteen. One of today's dishes made me laugh:

Pan fried cat
fish finished
with crushed
potatoes with
fine herb &
garlic

Quite apart from the haiku-like quality of the description, that first line break is rather unfortunate. It's a hard life being a journalist, but surely it hasn't come to this.

Oh, and I was pleased to see the return of my old friend fine herb(s).